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Category Archives: Brownies I heard about using black beans in brownies a few years ago, and never thought in a million years I would give it a try. But, something must have come over me last week because I made them. And <gasp> I liked them! This is a big deal for me, because I am a brownie...  Bakerella is a genius, even if her genius ideas come from Betty Crocker, like this one. Allow me to continue praising Bakerella while I’m on the subject. If you haven’t checked out her website, you must now. She’s so witty and creative with anything she puts together in the kitchen. And, her food photos?…don’t even...  This special dessert separates into two layers as it bakes and becomes a fudge sauce topped with cake. Serve it warm topped with ice cream. Print Hot Fudge Sundae Cake 1 cup all-purpose flour 3/4 cup granulated sugar 2 tablespoons baking cocoa 2 teaspoons baking powder 1/4 teaspoon salt 1/2 cup milk 2 tablespoons vegetable... 
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