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Category Archives: Southern Cuisine Rarely do I complain on the blog about my new living situation here in Mississippi. I’m not even sure I have shared much about it with you. Here’s the long story made short: We owned a newer 2,600 square foot home in California, located in a safe cookie cutter neighborhood. The house had a large...  Today is Pi Day, did you know? Typically, every year I forget about this celebrated day until I open my Google reader and find many food bloggers posting a pie recipe. Get it? Pi or Pie? Pi Day is not really to celebrate the food, pie, but instead is a day for mathematicians to recognize...  It didn’t take me long to learn how to spell Mississippi when we moved here. Okay, I already knew how to spell it, but it took some time to stop me from reciting “M-I-crooked letter, crooked letter, I-crooked letter, crooked letter, I-humpback, humpback, I.” And, I’m not talking about some silly rap song. This is...  Today is the first of at least three posts I’ll be sharing with you this week out of my new Paula Deen’s Southern Cooking Bible cook book. The folks at Smithfield sent me a copy during my move to Mississippi so I could quickly adjust to southern cooking at its best. After taking a few... 
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