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Category Archives: Beef For the past year or so, I’ve had the privilege of testing recipes from Sargento, with the permission to share with you the ones that I end up loving (read: added to our household’s recipe pool). This is how we came across our favorite burger and one of our best pizza combos. Recently, we tried...  If you haven’t tried making stuffed cabbage, you need to. It’s truly an easy method, and you’ll be surprised at how the cabbage leaves just naturally roll right up and seal around your filling. My mother-in-law makes an amazing Syrian stuffed cabbage, that I’ll make myself someday and leave you with the recipe. But, for...  If you type in a Google search for “Oktoberfest Burger” you will end up with a result page full of references to the burger chain, Red Robin. Red Robin is one of the few restaurants we have in town. We don’t visit often, but a few weeks ago I received a birthday coupon in the...  Have you ever had a meal that immediately made you think of someone after the first bite? This burger made me think of my dad. My dad is one of those guys that likes his food a little more…well…bland. I’m not saying this is a bad thing, and I’m definitely not complaining. He’s pure in...  Once again we busted out the grill. Are you surprised? When I saw these Santa Fe Burgers on Sargento’s website, I knew I needed to make them asap. Ground beef stuffed with our favorite snack of chips and salsa? Yes, please! This was my first experience cooking burgers on our new grill. Ben is usually... 
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