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Monthly Archives: October 2010 Our latest obsession with carrot cake is this cheesecake that comes from the Cheesecake Factory. My best friend introduced it to us this year and I have to admit that we have since made special trips there just to get a slice! Every year, Ben requests Carrot Cake for his birthday. This year, I wanted...  As promised last week, I have this one last baby food recipe to share. Judah is a very good eater, and I’m so happy that I was able to make most of his baby food during these past few months. Now he is able to eat most everything we eat, but I still have to...  Yesterday was Ben’s birthday. In addition to the gift I bought him, I told him he could choose whatever he wanted for dinner…the dessert and all. He came up with Pasta Fagioli and this Italian Pizzelle Ice Cream Sandwich for dessert. Along side the main dish, he requested some biscuits I’ve posted before and called...  We had fun this weekend spending time as tourists in our new home of Southern California. We saw a Ghost Town and visited Sea World, ate Sprinkle Cupcakes…but the highlight was when a friend toured us around Paramount Studios where we ran into cast members from Glee! Above, that’s “Artie” from the show with me,...  Last week I posted this Pineapple-Mango Salsa that Ben and I absolutely love. In that post, I mentioned I would share with you another way I’ve used the salsa, which I’m calling Tropical Pizza. The Perfect Pizza Crust is topped with the salsa, barbecue sauce, bacon and cheese. How can you not love it!? I’m... 
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